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Showing posts with label
Year 9 Food/Catering
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Showing posts with label
Year 9 Food/Catering
.
Show all posts
Monday, 25 April 2016
Year 11 - useful revision of different job roles
Year 9 (and Year 11) good reasons as to why we cook food -
Thursday, 21 April 2016
Can you remember your colour coded chopping boards and culinary terms?
If not then these should help!
Tuesday, 19 April 2016
Suitable information for all year groups on knife safety:
Monday, 18 April 2016
Year 9 - useful revision for meat and poultry.
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